Tracing Chef Saurabh Sharma’s journey from Ladnun to Jaipur, this story explores his effort to preserve Rajasthan’s food traditions through research, memory, and community-led revival
A centuries-old fort in Rajasthan has been reimagined with care, where ancient craftsmanship meets contemporary conscience to create a living dialogue between heritage, community and nature
From melting reefs to sinking cities, last-chance tourism lures travellers eager to witness fragile wonders before they vanish. But the carbon-heavy journeys often accelerate the very decline people c ...
Outlook Traveller looks into the challenges that go into building Asia's longest bidirectional tunnel and the environmental impacts of this monumental infrastructural project in the Indian Himalayan R ...
Phnom Penh offers several local experiences that support community livelihoods. Visitors can explore traditional handicraft villages, discover local cultures on cycling tours and visit sustainable far ...
At A’Origins, chef Ahmedaki Laloo blends four years of hospitality training with Meghalaya’s heritage, crafting zero-waste, story-rich dishes from foraged mushrooms, Lakadong turmeric, and smoked meat ...
Meet Prasenjit Sharma, the man behind Six Degree Adventure and Kamakhya Walks, who creates travel experiences that honour the land and connect people across cultures
Run by Jugal Kishor Tiwari, CEDO, an eco-friendly homestay in Kachchh, brings you closer to appreciating the beauty of the region's biodiversity and ecology
At the 10th IRTA 2025, Elena Orland, Director at Tourism Office of Spain (Turespaña), discusses how the country is aligning tourism growth with environmental care—opening up richer experiences for res ...
Explore Spain’s commitment to responsible travel, where you can experience innovative green practices that safeguard local communities and honour a timeless cultural legacy.