Food and Drink
Durga Puja Versus Navratri: Ultimate Travel Guide To India's Grandest Festivals
Navratri (Sept 22–Oct 1, 2025) and Durga Puja (Sept 28–Oct 2, 2025) overlap but carry very different vibes. One is nine nights of dance, fasting and rituals; the other is five days of art, food, and pandals. Here’s how they differ
Italy’s ‘Beer Train’ Will Take You Straight To Oktoberfest In Munich
Board a night train in Rome, and by the time you wake up, you’re in Munich with a pint of beer already part of the story
The 'City Of Lakes' Meets The Flavours Of China As House of Ming Opens At The Taj Fateh Prakash Palace
The House of Ming restaurant is bringing its celebrated culinary repertoire to the Taj Fateh Prakash Palace of Udaipur with an array of authentic Sichuan, Cantonese and Hunan delicacies
Celes-Té: A Cup of Purpose, Rooted In Craft And Community
Rooted in the tea gardens of Darjeeling and Jalpaiguri, Celes-Té blends craft, ethics, and memory into every cup. Founded by tea sommelier Anubha Jhawar, the brand is reshaping the meaning of luxury through various ways
Forgotten Summer Sippers: Sekanjabin, Persia’s Ancient Mint & Vinegar Sharbat
Step into the world of ancient Persia with Sekanjabin, a tangy mint-and-vinegar sharbat once favoured by poets, physicians, and royalty. Discover its origins, cultural legacy, and revival in modern kitchens
Explore Gujarat's Culinary Treasures
Discover Gujarat's cuisine, a vibrant tapestry of flavours as colorful as its textiles
Love Coffee? Helsinki Might Just Be Your Dream Destination
While Paris is often seen as the epitome of café culture in Europe, Helsinki is increasingly recognised for its modern and innovative coffee scene. Its emphasis on specialty coffee and local roasters is particularly appealing to coffee enthusiasts
What To Eat In Scotland: 5 Must-Try Iconic Dishes
Scotland’s cuisine might be rustic, but it’s rich with history, heart, and hospitality. Come hungry and leave with memories on your palate
Top Places To Eat In Riyadh: Best Restaurants To Try
From fine dining and traditional Saudi fare to global cuisine, here are the top restaurants and hidden gems to try on your next food tour of Riyadh
Vegetarian's Guide To Bangkok
While meat is a mainstay of most Thai dishes, it can be substituted or eliminated on request. Here are seven mouthwatering meals you should order when you're in Bangkok
The Masala Journey: From Warm Chai To Fiery Curries
Discover how masala adds the perfect kick to chai and evolves into complex spice blends that shape Indian cuisine and culture
International Day Of Potato: 8 Unique Dishes From Around The World
According to the Food and Agriculture Organization (FAO), May 30 is the International Day of the Potato. Here's how the world uses potatoes in its cuisine through eight unique dishes
What Makes Melbourne’s Coffee Culture A Rich Brew Of History & Passion
Melbourne’s love for coffee traces back to post-WWII immigration when Italians introduced espresso. Today, Melbourne is often credited as the coffee capital of the world
World Tea Day: Decoding India's Many Varieties Of Tea
India’s love affair with chai is a saga that has brewed over centuries, evolving from a humble beverage to a cultural emblem. On World Tea Day 2025, we celebrate these deeply ingrained traditions and stories that come with it
7 Desserts To Try On Your Saudi Arabia Trip
Saudi Arabia boasts an exquisite array of traditional desserts essential to its culinary heritage, particularly during celebratory occasions like Ramadan. From maamoul to kunafa, these desserts embody the warmth and hospitality of Saudi culture
Foodie's Tried And 'Tasted' Guide To Amritsar
Amritsar is a blend of history and culture, making it an exciting destination for food lovers. This foodie helps pick the best places to eat in the 'Golden City'
Must-Try Vegetarian Food In Saudi Arabia—From Hummus To Baba Ghanoush
Discover traditional staples, global eats, street snacks, and desserts that cater to plant-based diets across the Kingdom’s diverse culinary landscape
A New Era for Indian Single Malts: Indri’s 11-Year-Old Sets A Global Benchmark
India has taken budding new steps in the world of spirits with Indri Founder’s Reserve 11-Year-Old, marking a turning point for the Indian spirits industry—ushering in transparency, craftsmanship, and global recognition in a bottle
Must-try Regional Easter Delicacies From India
From Sorpotel to Fujias, check out the top regional delicacies consumed on Easter around India
Trail Of The Alphonso, The Star Of Indian Summer
During its brief season in the Indian summer, the obsession around the Alphonso is at par with Bollywood and cricket. With more than 1,000 varieties available in the market, Alphonso remains undefeated as the king
Head To These Restaurants For A Delectable Easter Brunch In Delhi NCR
As Easter is round the corner, hotels and restaurants in Delhi NCR are gearing up to organise festive extravaganzas and brunches for those celebrating with loved ones.
The Sea Salt Mocha In Café Fleur Is Decadence In A Cup
Varun Bahl debuts in the F&B industry with Café Fleur, a charming all-day dining space that infuses the ever-happening Mehrauli with Parisian romance
5 Best Eateries And Pubs In Paris As Recommended By Award-Winning Bartender Harrison Kenney
Bar Nouveau, ranked number 39 on the World’s 50 Best Bars, is managed by award-winning bartender Harrison Kenney, known for his artistic approach to cocktail-making. Here are his recommendations on the best eateries and pubs in Paris
National Beer Day 2025: Have You Heard Of Zau, The Rice Beer Of Bodoland?
A trip to Bodoland is incomplete without Zau, the beloved rice beer offered to the gods
Tokyo's Bars: An Insider's Spirited Guide To The City's Drinking Culture
On a journey to understand what makes Tokyo’s bars a cultural phenomenon, an insider navigates the intricacies of social dynamics and peels back the unseen layers of Japanese hospitality
4 Places To Enjoy A Poila Boishakh Feast In Kolkata
Many people in Kolkata will be lining up outside restaurants during the upcoming New Year weekend to enjoy special Poila Boishakh menus. Here’s a look at a few places to experience the perfect Poila Boishakh feasts in Kolkata
Best Street Food In Jaipur, As Recommended By A Local
Jaipur's street food is as commanding as its forts and temples. To find its authentic flavours, follow this local's guide to the best street food in Jaipur that takes you beyond the popular spots
With A Versatile Menu, INKA Is Mumbai's Newest Japanese Hotspot
Bastian Hospitality brings INKA, a Peruvian Asian restaurant to Mumbai. The menu features something for all, including vegetarians, meat eaters, pescatarians, and even vegans




























