Recipes To Try At Home This Vegetarian Day
Incorporating fruits, vegetables, beans, seeds, and nuts in your diet become easy with these recipes
Incorporating fruits, vegetables, beans, seeds, and nuts in your diet become easy with these recipes
London-based Glory Kabe is a vegan lifestyle chef who runs Sip & CookIn - an Afro-Vegan online cooking class where food is delivered directly to your door and you get to enjoy a cooking class whilst listening to a dope playlist. Among her fans - Robert Pattinson and FKA Twigs
From Aloo Lacha Tikki to Sitafal Basundi, here are a few recipes that will delight you this Navratri
A traditional noodle soup, thukpa is believed to have originated from eastern Tibet
If you are bored of having the same old Navratri food, head to these five eateries in Delhi to try something new
Rituals during Durga Puja in Kolkata are special - there is the aroti, the evening dhonuchi dance accompanied by the sound of the dhaakis... and then there is the daily bhog.
In a world obsessed with honey chilly potatoes and butter chicken, a new restaurant brings forth the delights of kaladi kulcha and bandel cheese kebabs
A New York restaurant has been named the best pizzeria in the world.
Did you know these melt-in-mouth kebabs were specially curated for the ageing Nawab of Lucknow who lost his teeth and found it difficult to chew meat
A look at how the ubiquitous 19th-century dumplings from Guangdong province in China became one of the most popular snacks in India in 2022
While there are dime-a-dozen coffee houses that serve cappuccinos and espressos with a bloated price tag, fierce loyalists and coffee connoisseurs swear by the real coffee culture that has South India in its grip
Stock up on some mixers and swizzle sticks and be a mixologist in your own home
Sweet to savoury, India has a huge variety of pancakes that you must experience on your travels.
Have you been to these eateries in Delhi where you can click some breathtaking images
This outrageously popular hot sauce brand offers three variantsthe Original, Smoky Bhoot, and Kantha Bomb.
If you are someone who likes to experiment in life, here are five unique cafes and restaurants in Delhi for the foodie in you
If you are living in Delhi and looking for a break from north Indian food, why not try some delectable Bengali food
A brief history of this potent unfiltered cuppa from the streets of Istanbul
While purists may turn their hair grey in discussions on how one should make a classic Negroni, enthusiasts and cocktail experts can still celebrate this timeless cocktail from the comfort of their home
Sleepy Owl sends a clutter-breaking message to its consumersthe coffee is that good and missing, it is your loss.
Mirriam Webster just added 370 new words in September. How many of these terms related to food and beverages are you familiar with
Travel across Tamil Nadu to discover its amazing regional cuisine
Adivasi food systems are deeply embedded in local culture and traditions, given that the way of life of these indigenous peoples is so closely linked to nature and its resources.
Platform65 is a multicuisine restaurant that serves lip smacking food which appeals to the taste buds of foodies from north to south India and not limiting itself, it also serves mouthwatering smoky delicacy cooked in the traditional clay oven-tandoor, and the much-needed Chinese
Extend your World Cocktail celebration into the weekend by calling your friends over at home, surprising them with these quick but colourful drinks
Kolkata based Birynai By Kilo outlet shares two simple recipes which can be easily rustled up at home
Here are 5 German delicacies that you must taste once in your lifetime
From chocolates dusted with gold to those filled with expensive wine, these aren't your regular indulgent bars, but some of the most expensive chocolate confections available in the world. Some are so rare that it takes ages to prepare, and come in limited quantity.
Chef Pawan Bisht of One8 Commune, the Virat Kohli owned resto-bar, shows you how to make a memorable meal for your festive get-together
The Salt House Kolkata revives memories of the '90s with their candy inspired summer cocktails
Sibling-duo Ankita and Adith Fernandes are endeavouring to keep their father's legacy alive through Fresh Catch's newest outpost in Bandra
This summer, Woods at Sasan, a modern retreat in the woods of Gujarat's Sasan Gir, is cooking up a Sattvic Meal Plan thats a perfect bridge between Ayurvedic nutritional principles and a modern palate