During Ramzan, Old Delhi transforms into a culinary haven, offering a sensory feast for food enthusiasts. The bustling area around the Jama Masjid comes alive with excitement as people gather for Iftar, eagerly anticipating the breaking of their fast. The air is filled with the delicious aromas of biryani, crispy jalebis, golden samosas, succulent kebabs—truly, Old Delhi has something to satisfy every craving. Though the streets are lined with an abundance of food stalls and eateries, there are a few iconic spots that should absolutely be on your list when exploring this vibrant part of the city during Ramzan.
Al Jawahar has been in the food business since 1948, named after the former Prime Minister of India, Jawahar Lal Nehru, who inaugurated the restaurant. Run by the fourth generation of the same family, Al Jawahar satiates Ramzan cravings with mughlai delicacies like chicken jahangir, nihari and paya.
Much loved for its own interpretation of butter chicken, Aslam Chicken Corner is a favourite among the patrons of the walled city. Marinated in a special gravy, Aslam's chicken dishes always steal the show, especially during Ramzan. They also offer chicken seekh kebab and fish tikka.
As the name rightly suggests, Cool Point sells the best shahi tukda in Old Delhi. Operational since over a quarter of a century, Cool Point's shahi tukda is prepared in desi ghee, and dipped in thick cream and sugar syrup before being served. Keep an eye out for their kesar milk as well as vanilla ice cream.
In a narrow lane near Jama Masjid, Karim's has been delighting Delhiites for over a century. Established in 1913, it is arguably Delhi's most iconic culinary destination. Enjoy the mutton korma, chicken burna and phirni in addition to a plethora of non-vegetarian options.
