Food and Drink
Lost And Found In Untrodden Kashmir
Stepping into my 50th year with a bucketful of things to be done, I went on the Tarsar Marsar trek in Kashmir this year and experienced Kashmir's full glory in summer.
Food and Drink
Food and Drink
Festive Special Make A Momo Platter For Diwali This Year
For Diwali, the chefs at Yeti The Himalayan Kitchen have shared recipes for two of their most popular momo dishes.
Food and Drink
Festive Special Paaya Soup And Andhra Chili Chicken From SodaBottleOpenerWala
As part of our Festive Special series, we bring you two recipes from the popular Irani restaurant SodaBottleOpenerWala
Food and Drink
Festive Special Make This Sumptuous Bhurrani Gosht For A Diwali Get-Together
In this instalment of our series on festive special recipes, we bring you a rich and satisfying bhurrani gosht to pair with your favourite kind of biryani
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Food and Drink
Festive Special End Your Day On A Sweet Note With This Dessert
Go off the beaten chocolate path and impress your guests with this traditional sweet
Food and Drink
Festive Special The Perfect Comfort Snacks To Make At Home
We bring you healthy laddoos, pancakes and a tangy chaat - perfect for your Diwali get-together
Food and Drink
Festive Special The Perfect Diwali Dessert
Want to impress your guests at the Diwali get-together Make this dessert infused with red wine
Food and Drink
Introducing Artisant Explore The World of Fine Chocolates.
Enjoy a sweet escape as you travel through Artisant artisanal confectionery.
Food and Drink
Savour The Taste Of Rajasthan With This Dessert
Makka Churma Laddoo, a popular traditional sweet from Rajasthan, is often made along with Dal Bhati and Churma on festivals like Diwali. Chef Dharmendra of Brij Lakshman Sagar shares his recipe with us.
Food and Drink
Culinary Masters And Their Favourite Creations
On International Chefs Day 2022, Indian chefs share their favourite recipes to mark the festive fervour
Food and Drink
Here Is Your Chance To Eat Like The Great Khali
The former WWE star turns restaurateur and even has a professional wrestling ring in the eatery
Food and Drink
Festive Special Recipes For Your Diwali Party
Looking for something special to make for a Diwali party Chef Manoj Sharma - Executive Chef at RCB Bar & Caf shares recipes for two dishes that will light up your gathering
Food and Drink
Use These Handy Recipes To Mark Gin and Tonic Day
Just another reason to celebrate this classic highball cocktail
Food and Drink
Hit The Diwali Season With These Lit Cocktails
Diwali is right around the corner, so its time to take out all that glitters, gulp down your favourite beverages and get high on Diwali parties.
Food and Drink
Spice Up Your Plate Different Chutney Powders Across India
A look at regional Indian chutney powders with their unique flavours.
Food and Drink
Festive Special Put On Your Bartending Gloves With These Easy Cocktails
Classic and easy to make, these concoctions will add a zing to your long weekend celebrations
Food and Drink
Have You Heard Of The Idli ATM
You can now get your favourite snack at the push of a button
Food and Drink
This Festive Season, Spruce Up Your Bar With These New Additions
Bust out your kits and stir up a storm with your mixology skills at house parties with new gins, rums, cocktail mixers and more
Food and Drink
Sanpiau Mizoram's Delicious Comfort Food Recipe
Sanpiau, a staple of Mizo cuisine, is a rice porridge flavoured with fresh and crunchy vegetables and meat or fish
Food and Drink
From Shiraz To Rose Indian Vineyards Beckon You To Enjoy Their Wines
Given that wine tourism is becoming increasingly popular, here is our favourite five
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Food and Drink
How One Dish Stayed Strong In This Household For 75 Years
A family-run restaurant in Delhi's famous Pandara Road has been carrying on the legacy of the famous Pindi Chana since Partition
Food and Drink
Milan's Armani Ristorante Introduces New Tasting Itineraries For The Fall Season
Fine dining restaurant Armani/Ristorante has introduced three new tasting itineraries that are recommended in the 2022 edition of the Michelin Guide Italy
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Food and Drink
Of A Hundred Spices And A Gastronomical Delight To Remember
A fourth-generation Masterchef, Chef Aleem, also a flag bearer of Lucknow's rich cuisine, spills the secret on some of his mouth-watering dishes
Food and Drink
The Little Known Cheese Of Jammu That Is Gaining Popularity
Kalari cheese is a popular fried snack in the valley and is often alluded to as the mozzarella of Jammu and Kashmir
Food and Drink
Sushi All You Need To Know About The Iconic Japanese Dish
If you haven't eaten enough sushi, you may be confused about what you're meant to do when eating the iconic dish
Food and Drink
Bring In The Festive Cheer At These New Restaurants In Delhi
While the city has no dearth of places that offer culinary indulgences from around the world, if youre up for experimentation, these newly-opened restaurants in the capital might just delight you
Food and Drink
Dishes Worth Travelling For Around the World
For the time being, feast your eyes and try not to drool, as we offer some of the world's tastiest cuisines to help inspire your vacation plans.
Food and Drink
Food Stories The Tale Of Murgh Musallam
Since Murgh Musallam is in danger of being lost forever, it is necessary to shed light on this dish, which was once a part of the royal palate
Food and Drink
Chhena Poda All About Indias Equivalent To Basque Cheesecake
One bite of it is enough to make you forget about everything else. Heres how it was first made and how you can make it now
Food and Drink
Morning Glory How To Cook This Southeast Asian Staple
The beautifully named morning glory is a very popular variety of greens in Southeast Asian countries. It is added to main dishes, soups, and features as a side dish too
Food and Drink
The Perfect Weekend Breakfast Treat
Want to up your breakfast game Try a plateful of stacked pancakes with a sweet and sumptuous filling.
Food and Drink
Khichdi The Journey Of India's Favourite Comfort Food
The word 'khichdi' has its roots in the Sanskrit word 'khiccha', a dish cooked with rice and legumes. It is primarily made from rice and lentils, with many other regional variations.