Ranveer Brar

I write on current affairs

Chef Brar at Nepali Mandir, one of the oldest temples in Varanasi

From The Latest Issue: Ranveer Brar On How Food Becomes Faith In India

From Varanasi to Amritsar, Chef Ranveer Brar talks about his journey through cities where food becomes reflection, ritual and a deeper way of understanding the world

Ranveer Brar

Southeast Asian food is an amalgamation of influences

Food and Drink

A Complete Guide To Eating Like A Local In Southeast Asia

Chef Ranveer Brar lists his favourite dishes from his travels in Southeast Asia. Order them to eat like a local on your next trip

Ranveer Brar