Delhi is a vibrant metropolis that resonates with an unbreakable bond between its people and their love for food. Every nook and cranny of this bustling city has a connection to a unique culinary delight. It proudly boasts state bhavans, representing almost every state, where the finest regional and authentic dishes are served. Join us on a culinary expedition as we uncover some of Delhi's most cherished establishments, offering a delightful array of state cuisines, each showcasing India's diverse regions' rich heritage and flavours.
Andhra Bhavan is one of the most renowned canteens for its traditional Andhra cuisine. For many years, it has delighted people with authentic Andhra dishes. Due to its immense popularity, the canteen tends to get incredibly crowded. Therefore, you should arrive on time and secure a spot for yourself. This bustling establishment is particularly famous for its breakfast offerings, featuring regional delicacies such as filter coffee, dosa, vada, idli, and sambhar. In the non-vegetarian section, some favourites include biryani, mutton fry, chicken fry, and prawn curry.
Location 1, Ashoka Road, Near Feroze Shah Road, New Delhi
Time 8 am - 10.30 am, 12 noon - 3 pm, 7.30 pm - 10 pm
Cost (for 2) Rs.300 approx.
Viva O&rsquoViva, Goa Niwas
This casual dining restaurant has earned a reputation for its genuine Goan cuisine while remaining affordable. The establishment offers a delightful selection of seafood dishes among the patrons' favourites, including fish, peri-peri prawn, chicken xacuti, prawn balchao, and pork vindaloo. With live music and courteous staff, the restaurant creates an inviting atmosphere encouraging guests to linger and enjoy their time.
Location Goa Niwas, 14, Bir Tikendrajit Marg, Chanakyapuri
Time 12.30 pm - 3.30 pm, 7.30 pm - 10.30 pm
Cost (for 2) Rs.1,000 approx.
Experience the ultimate satisfaction of spicy and authentic Maharashtrian cuisine at this remarkable establishment. Sink your teeth into the iconic vada pav a delicious potato patty served in a soft bun with chutney. Treat yourself to the Maharashtrian thali, a grand platter featuring an assortment of aromatic rice, lentils, bhaji, chapati, and accompaniments. Try the Missal pav, a spicy dish of sprouted lentils, curry, and crispy sev for a burst of flavours. Begin your day with the comforting poha, a breakfast speciality garnished with onions and spices. Indulge your sweet tooth with the puran poli, a sweet flatbread filled with jaggery and lentils. And for meat enthusiasts, the Kolhapuri mutton awaits, a fiery curry infused with aromatic spices and tender mutton.
Location Behind Baroda House, Kasturba Gandhi Marg, India Gate
Time 7 am - 3 pm, 7 pm - 10 pm
Cost (for 2) Rs.300 approx.
Jammu And Kashmir House
Indulge in the authentic delicacies of Jammu and Kashmir, brought to your table at this remarkable establishment. Prepare to tantalize your taste buds with a diverse range of flavours and dishes that capture the region's essence. The mouthwatering waazwaan, a grand Kashmiri feast, awaits you to enthral your senses with its aromatic spices and rich flavours. Don't miss out on the flavoursome nadru yakhni, a delectable dish featuring lotus stem cooked in a creamy yoghurt-based gravy. For those seeking a spicy delight, the iconic rogan josh is a must-try, with its tender meat cooked to perfection in a flavorful red curry.
Location 9, Kautilya Marg, Chanakyapuri
Time 12.30 pm - 2 pm, 7.30 pm - 9 pm
Cost (for 2) Rs.500 approx.
The Potbelly, Bihar Niwas
The ownership of this canteen has been transferred to a private restaurant chain, and their presence has proven invaluable in drawing in a large crowd. The restaurant serves genuine Bihari cuisine while offering innovative fusion dishes. Among the crowd's favourites are Liti Chokha, Aam Panna, Thali, Sattu Drink, and Chicken Pakora.
Location Bihar Niwas, Plot 15, Behind Yashwant Place, Chanakyapuri, New Delhi
Time 1 pm - 11 pm
Cost (for 2) Rs.1,000
RELATED A Bite Of Old Delhi's History
ALSO READ Taste Authentic Italian In Delhi