This November, Treat Yourself To A Vegan Almond Barfi
Welcome November, celebrated as World Vegan Month, on a sweet note
Welcome November, celebrated as World Vegan Month, on a sweet note
This Diwali weekend, weve rounded up the best meals on wheels that you can opt for your house taash party
Indulge in creative cocktails, enjoy delicious food and take in the mesmerising waterfront views at this festival all November
Add some texture and flavour to your weekend get-togethers with these dishes
On a backpacking trip, you get to explore yourself and test yourself against many odds. If its your first, then these are a few tips you must consider
Chef Manoj Pandey of Piano Man is known for his unique food philosophy honed from his skills acquired over the years
The smell of the mist, the taste of the breeze and the sound of the forest make it worth the travel
As Chhattisgarh celebrates the National Tribal Dance Festival 2022, we bring to you delicious dishes and drinks from the state that you must try
This World Vegan Day, try something special while taking care of your health.
The Disgusting Food Museum is doing everything imaginable (and unimaginable) to shatter its guests' preconceived conceptions about food
The Gin Explorers Club Mythical Edition makes its way to Karnataka for a two-day festival that celebrates gin
In our ongoing Halloween special series, here are some recipes to spook up your Halloween party
With two more beaches getting the Blue Flag, Indias total tally goes up to 12
If you love adventure, then this new attraction at Devgad Beach is a must for you
You dont have to be an experienced mixologist to whip up these cocktails and dont forget to add a touch of ghoulish garnish
These airports are situated in some of the most spectacular and often isolated regions, making them even more dangerous
A White Witch Tree to the Red Devil, whip up these easy peasy cocktails for Halloween this year
Book now to avail inaugural discount at this brand new hotel in the Ayana Estate
As part of our Festive Special recipe series, we tell you how to rustle up three very special dishes
Very soon you will be able to gaze at the stars at the heritage site which comprises 30 monastic caves and prayer halls dating back thousands of years
With his latest exhaustive book about the Himalayas (Himalaya Exploring the Roof of The World Bloomsbury), historian and journalist John Keay draws on a lifetime of exploration and expertise and talks about what makes him go back to the mountains, time and again.
Jazz up this year's Bhai Dooj and Bhai Phota with a hearty panzerotti and a mojito with a twist
Stepping into my 50th year with a bucketful of things to be done, I went on the Tarsar Marsar trek in Kashmir this year and experienced Kashmir's full glory in summer.
With these eco-friendly wedding suggestions, you can make your big-fat wedding more sustainable than ever.
For Diwali, the chefs at Yeti The Himalayan Kitchen have shared recipes for two of their most popular momo dishes.
As part of our Festive Special series, we bring you two recipes from the popular Irani restaurant SodaBottleOpenerWala
In this instalment of our series on festive special recipes, we bring you a rich and satisfying bhurrani gosht to pair with your favourite kind of biryani
Go off the beaten chocolate path and impress your guests with this traditional sweet
We bring you healthy laddoos, pancakes and a tangy chaat - perfect for your Diwali get-together
Want to impress your guests at the Diwali get-together Make this dessert infused with red wine
Enjoy a sweet escape as you travel through Artisant artisanal confectionery.
Makka Churma Laddoo, a popular traditional sweet from Rajasthan, is often made along with Dal Bhati and Churma on festivals like Diwali. Chef Dharmendra of Brij Lakshman Sagar shares his recipe with us.