Sustainability isn’t exclusive to high-end lodges. Locally run guesthouses, homestays, and hostels often operate with far smaller footprints than large chains. Look for stays that use solar-powered heating, provide filtered drinking water, source food locally, or incorporate composting systems. Choosing homestays supports local families and small businesses over large corporations. "We always opt for local homestays when we travel," say Aparajita and Debal, the couple behind Smell of the Earth, a CSA farm near Santiniketan. "Hotels consume so much energy and are polluting." They've reduced their travel to once a year or less and believe homestays help lower carbon footprints while fostering richer cultural exchange, making travel more responsible and rewarding.