Singapore Japanese Smorgasbord

Changi Airport has an all new food hall dedicated only to Japanese cuisine
Singapore Japanese Smorgasbord

Can the worlds best airport get any better Yes, it can. Passengers at Singapores Changi Airport can now get a true Japanese culinary experience with the opening of the SORA Japanese food hall at Terminal 2. With a massive 7,760 sq ft space that can accommodate 300 diners, six Japanese restaurant brands are serving up ramen, sashimi, okonomiyaki and Nippon-inspired desserts and beverages, among other culinary enticements. Theres Tsuruhashi Fugetsu, a well-known restaurant chain that offers Japanese savoury pancakes. The Japoli Kitchen serves Italian-Japanese fusion dishes. For meshi (rice dishes) with kaisen (seafood) and torobutsu (tuna), head to Kuro Maguro. Tendon Kohaku specialises in Edomae-style tendon with Hokkaido rice and crisp tempura. And, at SORA Bar, patrons can enjoy Hokkaido milk ice cream, sake, mojitos and, of course, the Singapore Sling.

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