Food and Drink

The Spirits Of Christmas

Head over to these places in Delhi NCR for a boozy Christmas

OT Staff

Easy-Peasy Winter Recipes

These recipes will add texture and flavour to your weekend gatherings.

OT Staff

30BestBarsIndia Announce the Top 50 Bars List For 2022

Mumbai leads with 14 bars Guwahati and Jaipur bars make their debut. Final rankings will be unveiled at the awards ceremony in Gurgaon on January 17, 2023

OT Staff

Recipes For A Sweet And Festive Weekend

Add some love and sweetness to your Christmas weekend dinners with these desserts

OT Staff

A Sweet Addition To Your Christmas Feast

Christmas feasts are a dreamtables heaving with dessert and overflowing glasses of wine. Here is a dessert that will add more warmth and sweetness to your festive table

OT Staff

Six Of The Most Bizarre Eating Experiences Across The World

So you think the setting of the meals in this year's much talked about film The Menu was bizarre Then you must check out these strange and surreal food experiences across the world

Vartika Srivastava

New Spirits That Will Spruce Up Your Bar This Winter

If you wish to upgrade your bar this season, look no further

Mallika Bhagat

Chef Arun Sundararaj Finds Happiness, Peace, And Passion In The Culinary World

Director of Culinary Operations at The Taj Mahal, New Delhi, Sundaraj has had the opportunity to travel from a very young age and get exposed to different cuisines

Sakshi Tickoo

Herald A Healthy Christmas With This Recipe

Enjoy Christmas festivities with a side of healthy salad

OT Staff

Christmas Delights Warm Origins Of Desserts That Warm The Soul

Usher in the Yuletide with not just royal cakes, melt-in-your-mouth shortbread biscuits, and classic puddings but also the stories behind them

Antaraa Chatterjee

Mumbai's Masque Restaurant Joins The Prestigious Relais & Chteaux Family

Mumbai's favourite fine-dining restaurant, headed by Chef Varun Totlani, is the only standalone restaurant in India to make it to the collection

OT Staff

Pair Your Cocktails With The Right Glass

An often overlooked aspect of a great cocktail is the glass. Glassware can make all the difference. Certain glasses are associated with certain drinks, they simply make the perfect pair. But have you ever thought to wonder why glassware matters

OT Staff

Chef Gajendra Singh Chauhan And His Culinary Journey

Some diners have commented that they can taste the freshness and flavors of the produce in each bite.

Sakshi Tickoo

Six Bandra Bakeries To Beat Back The Hunger When In Mumbai

Walk into these charming bakeries of Bandra when out and about in the leafy Mumbai suburb

OT Staff

Picking Berries On A Swedish Farm

So distant are we from where and how the food is grown that we have forgotten that there is a farm somewhere where fruits grow

Nitin Chaudhary

'The Key To A Perfect Sizzler Is The Right Mix Of Ingredients'

We caught up with chef Shaurya Veer Kapoor for a chat and got him to share a few sizzler recipes

OT Staff

Five Of The Best Burgers Joints From Around The World

Though the hamburger is probably the most associated with the US, we bring to you five of the best burger joints from around the world (excluding those from America)

OT Staff

In Search Of The Real Mylari Dosa In Mysore

Legend says that the Mylari dosa in Mysore is the softest in all the land. A rickety auto ride and a twenty-minute-search later, we found out why.

Bhavika Govil

The French Baguette Gets UNESCO Heritage Status

OT Staff

Comfort Food To Beat The Winter Blues

These winter delicacies from across different regions of India are made to keep your body warm and your tummy happy

OT Staff

Bite Into These Six Hyperlocal Fruits Of India

To eat local while on your travels, take your pick from the regional, seasonal, nutrition-dense fruits

OT Staff

Michelin-Chef Denis Lucci On His Journey From Lombardy To Singapore

The Italian chef, who is the founder of Michelin-star restaurant Buona Terra in Singapore, talks about his inspirations and lets us in on a terrific pasta recipe

Antaraa Chatterjee

Strawberry Central Delve Deep Into Winters Favourite Offering

Know all about the luscious strawberries which flood the markets every season

OT Staff

A Food Lover's Guide To Madhya Pradesh's Cuisine

MP's culinary traditions are largely influenced by the cuisines of its neighboursMaharashtra, Gujarat, Uttar Pradesh, and Rajasthan

OT Staff

Redzepi's Three-Michelin Star Restaurant Is Travelling to Japan

The iconic Noma is headed to the island country years after their first stint in 2015but this time in Kyoto.

OT Staff

The TenPopular Vada PavJoints Of Mumbai

Make a beeline for the most sought-aftervada pavstalls of Mumbai

OT Staff

These Restaurants In Delhi Are Perfect For A Date With Winters

From indulgent delicacies to handcrafted cocktails, here's where you can find good food on a winter day

Mallika Bhagat

Into The Bygone Era Of Recipes And Stories With Chef Aditya Bal

Many traditional recipes are lost to time as they are not written down or recorded. Chef Aditya Bal has been on a quest to highlight them in the show 'Lost Recipes

Saumya Singh

Five Spots For The Bombay Sandwich In Mumbai

The Bombay Sandwich is the crowning glory of Mumbai street food

OT Staff

South Delhi's New Parisian Cafe Serves Classics With A French Spin

At her new bistro in Defence Colony, Chef-preneur Vanshika Bhatia takes her signature comfort food to a new level

Shweta Andrews

The Secrets Of Sindh

Sindhi cuisine, to a great extent, is influenced by the Mughals, Arabs, Turks and other dynasties ruled over the Sindh province at different times

OT Staff

Have This One-Day Food Itinerary Handy When In Pondicherry

From breakfast to dinner, your four-course meal is sorted with these places to be on your travel chart

Saumya Singh