TasteAtlas, a global culinary and travel guide, just announced its coveted list of the top 100 cities in the world for sampling local cuisine. The ranking is based on its significant database, and also includes Google restaurant ratings. Five Indian cities—Mumbai, Hyderabad, New Delhi, Chennai, and Lucknow—ranked 35th, 39th, 56th, 65th, and 92nd on this worldwide culinary hotspot list, respectively. The Indian dishes and eateries listed in TasteAtlas showcased the amazing melting pot of culinary influences in India from the Awadhi kebabs and nihari of Lucknow and Delhi to the common man's working lunch of vada pav in Mumbai.

