Manipur

Tucked into the northeastern corner of India, Manipur is a land of rolling hills, emerald lakes, and a culture rooted in age-old traditions. Often called the Jewel of India, the state is serene yet vibrant, with rich biodiversity and a proud heritage. The capital, Imphal, is home to landmarks like Kangla Fort, a historic seat of Meitei kings, and the Ima Keithel (Mother’s Market), Asia’s only all-women-run bazaar. The stunning Loktak Lake, India’s largest freshwater lake, is famous for its floating phumdis, and also houses the unique Keibul Lamjao National Park, home to the endangered Sangai deer. From boating on Loktak to trekking through Shirui Hills or Dzukou Valley, the state offers immersive nature experiences. Cultural traditions are vibrant and deeply rooted — classical dance forms like Ras Leela, martial arts such as Thang-Ta, and festivals like Yaoshang, Ningol Chakouba, and Lai Haraoba showcase Manipuri spirit. Local cuisine is distinct and earthy, featuring eromba (fermented fish with vegetables), singju (spicy salad), chamthong (vegetable stew), and the fermented delicacy ngari. Handwoven textiles like phaneks and intricate shawls are prized souvenirs. The best time to visit is between October and March, when the weather is crisp and festivals bring the state alive with colour and rhythm.