10 Must-Try Biryanis In India

Shreya Cheema

Hyderabadi Biryani

Known for its rich aroma and spicy taste, Hyderabadi Biryani is a must-try. It's typically cooked in a "dum" style where rice and meat are layered and slow-cooked in a sealed pot.

Biryani | Shutterstock.com

Lucknowi Biryani

This biryani is less spicy but very flavorful, cooked using the "pukki" method where meat and rice are cooked separately and then layered together.

Biryani has many flavours across India | Unsplash

Kolkata Biryani

Influenced by Awadhi cuisine, Kolkata Biryani is lighter and includes boiled eggs and potatoes, making it unique and delectable.

Kolkata mutton biryani | Dr Caesar Sengupta on Shutterstock.com

Malabar Biryani

Popular in the Malabar region, this biryani is known for its unique taste and use of spices, typically prepared with short-grain rice.

Representative Image | Unsplash

Dindigul Biryani

Famous for its distinct flavor, this biryani uses a special type of rice called Seeraga Samba and a mix of spices that make it stand out.

Short grain rice/Representative image | WikiCommons

Ambur Biryani

Ambur Biryani has a slightly tangy taste, prepared with short-grain rice and a special blend of spices, making it a favorite in South India.

Ambur Biryani | Shutterstock.com

Sindhi Biryani

Known for its spicy and tangy flavor, Sindhi Biryani is made with a variety of vegetables, yogurt, and a generous amount of spices.

Sindhi Biryani | Unsplash

Bhatkali Biryani

Originating from the coastal town of Bhatkal, Karnataka, this biryani is cooked with a unique blend of spices and tomatoes, giving it a distinct flavour.

Bhatkali Biryani | todaystraveller_updates/Instagram

Bohri Biryani

This biryani is a blend of spicy and sweet flavours, often including dried fruits and caramelised onions, representing the Bohri Muslim community's culinary traditions. It is popular in Gujarat.

Bohri Biryani | thefinelychopped/Instagram

Kashmiri Biryani

With a rich aroma and mild flavour, Kashmiri Biryani is often cooked with a variety of dried fruits and saffron, giving it a royal touch.

Kashmiri Biryani | novotel_imagicaa/Instagram

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Mirchi Pakoda | Shutterstock.com